✦ LIBER ✦

Differentiation of raw or processed eel by PCR-based techniques: restriction fragment length polymorphism analysis (RFLP) and single strand conformation polymorphism analysis (SSCP)

✍ Scribed by Hartmut Rehbein; Carmen G. Sotelo; Ricardo I. Perez-Martin; M.-Jose Chapela-Garrido; Georgina L. Hold; Valerie J. Russell; Susan E. Pryde; Ana T. Santos; Carla Rosa; Javier Quinteiro; Manuel Rey-Mendez

Book ID: 105898388
Publisher: Springer
Year: 2002
Tongue: English
Weight: 296 KB
Volume: 214
Category: Article
ISSN: 0044-3026
DOI: 10.1007/s00217-001-0457-y

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Characterisation of extended-spectrum β-

Characterisation of extended-spectrum β-lactamases of the SHV family using a combination of PCR-single strand conformational polymorphism (PCR-SSCP) and PCR-restriction fragment length polymorphism (PCR-RFLP)

✍ Aroonwadee Chanawong; Fatima H. M'Zali; John Heritage; Aroonlug Lulitanond; Pete 📂 Article 📅 2000 🏛 John Wiley and Sons 🌐 English ⚖ 265 KB

Identification of the fish species of ra

Identification of the fish species of raw or cold-smoked salmon and salmon caviar by single-strand conformation polymorphism (SSCP) analysis

✍ Hartmut Rehbein 📂 Article 📅 2004 🏛 Springer 🌐 English ⚖ 545 KB