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Differential proteolytic sensitivity of yeast fatty acid synthetase subunits α and β contributing to a balanced ratio of both fatty acid synthetase components

✍ Scribed by Hans-Joachim SCHÜLLER; Brigitte FÖRTSCH; Bernd RAUTENSTRAUSS; Dieter H. WOLF; Eckhart SCHWEIZER


Book ID
115129060
Publisher
John Wiley and Sons
Year
1992
Tongue
English
Weight
899 KB
Volume
203
Category
Article
ISSN
1432-1327

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