Taste Reactivity in Alcohol-Preferring A
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Nancy E Badia-Elder; Stephen W Kiefer
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Article
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1999
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Elsevier Science
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English
⚖ 133 KB
Alcohol-preferring rats (Alko alcohol or AA) were tested for taste reactivity to water, sucrose, quinine, and a range of alcohol concentrations (5-40%) both before and after a period of continuous alcohol access. The alcohol-avoiding line of rats (Alko nonalcohol or ANA) was also tested for comparis