Differential effects on the cyanogenic glycoside content of fermenting cassava root pulp by β-glucosidase and microbial activities

✍ Scribed by Maduagwu, Emmanuel N.

• Book ID: 125437572
• Publisher: Elsevier Science
• Year: 1983
• Tongue: English
• Weight: 267 KB
• Volume: 15
• Category: Article
• ISSN: 0378-4274
• DOI: 10.1016/0378-4274(83)90153-4