DIFFERENTIAL EFFECTS OF FRUIT, JUICE, AND VEGETABLE RECIPE PREPARATION GOAL ATTAINMENT ON CONSUMPTION AMONG 4th GRADE YOUTH

✍ Scribed by KW Cullen; JC Baranowski; K Watson; I Zakeri

• Book ID: 113970003
• Publisher: Elsevier Science
• Year: 2003
• Tongue: English
• Weight: 44 KB
• Volume: 103
• Category: Article
• ISSN: 0002-8223
• DOI: 10.1016/s0002-8223(08)70242-6