Two genetically related wheat lines growing in cabinets were given different temperatures during grain filling, and abscisic acid (ABA) was measured in whole grains by gas chromatography with an electron-capture detector . Three genetically related barley lines grown in the field were assayed for AB
β¦ LIBER β¦
Different responses of two contrasting wheat genotypes to abscisic acid application
β Scribed by X. Zhang; T. Wang; C. Li
- Publisher
- Springer Netherlands
- Year
- 2005
- Tongue
- English
- Weight
- 85 KB
- Volume
- 49
- Category
- Article
- ISSN
- 0006-3134
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