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Different antioxidant effects of polyphenols on lipid peroxidation and hydroxyl radicals in the NADPH-, Fe-ascorbate- and Fe-microsomal systems

✍ Scribed by Šárka Ozgová; Josef Heřmánek; Ivan Gut


Book ID
113993643
Publisher
Elsevier Science
Year
2003
Tongue
English
Weight
234 KB
Volume
66
Category
Article
ISSN
0006-2952

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