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Differences in the composition and diversity of bacterial communities from agricultural and forest soils

✍ Scribed by Rima Upchurch; Chih-Yu Chiu; Karin Everett; Glen Dyszynski; David C Coleman; William B Whitman


Book ID
113911032
Publisher
Elsevier Science
Year
2008
Tongue
English
Weight
232 KB
Volume
40
Category
Article
ISSN
0038-0717

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