✦ LIBER ✦
Differences in stationary-phase cells of a commercialSaccharomyces cerevisiaewine yeast grown in aerobic and microaerophilic batch cultures assessed by electric particle analysis, light diffraction and flow cytometry
✍ Scribed by X. Portell; M. Ginovart; R. Carbó; J. Vives-Rego
- Publisher
- Springer-Verlag
- Year
- 2010
- Tongue
- English
- Weight
- 352 KB
- Volume
- 38
- Category
- Article
- ISSN
- 1476-5535
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