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Differences in Humic Acid Characteristics as Determined by Carbon-13 Nuclear Magnetic Resonance, Scanning Electron Microscopy, and Infrared Analysis

✍ Scribed by Lobartini, J. C.; Tan, K. H.


Book ID
121520383
Publisher
The American Society of Agronomy
Year
1988
Tongue
English
Weight
356 KB
Volume
52
Category
Article
ISSN
0361-5995

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