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Differences in hemoglobin adduct levels of acrylamide in the general population with respect to dietary intake, smoking habits and gender

✍ Scribed by Lars Hagmar; Elisabet Wirfält; Birgit Paulsson; Margareta Törnqvist


Book ID
116758919
Publisher
Elsevier Science
Year
2005
Tongue
English
Weight
140 KB
Volume
580
Category
Article
ISSN
1383-5718

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