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Difference between Escherichia coli O157:H7 and non-pathogenic E. coli: Survival and growth in seasonings

โœ Scribed by Kumio Yokoigawa; Akiko Takikawa; Hiroyasu Kawai


Book ID
114398770
Publisher
Elsevier Science
Year
1999
Tongue
English
Weight
406 KB
Volume
88
Category
Article
ISSN
1389-1723

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