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Dietary Supplementation with Bovine Lactoferrampin–Lactoferricin Produced byPichia pastorisFed-batch Fermentation Affects Intestinal Microflora in Weaned Piglets

✍ Scribed by Xiang-Shan Tang, Hua Shao, Tie-Jun Li, Zhi-Ru Tang, Rui-Ling Huang, Sheng-Ping Wang, Xiang-Feng Kong, Xin Wu, Yu-Long Yin


Book ID
118820495
Publisher
Springer-Verlag
Year
2012
Tongue
English
Weight
235 KB
Volume
168
Category
Article
ISSN
0273-2289

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