✦ LIBER ✦
Dietary restraint and responsiveness to sensory-based food cues as measured by cephalic phase salivation and sensory specific satiety
✍ Scribed by Beverly J. Tepper
- Book ID
- 116045657
- Publisher
- Elsevier Science
- Year
- 1992
- Tongue
- English
- Weight
- 738 KB
- Volume
- 52
- Category
- Article
- ISSN
- 0031-9384
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