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Dietary ratio of n-6 to n-3 polyunsaturated fatty acids and periodontal disease in community-based older Japanese: A 3-year follow-up study

✍ Scribed by Masanori Iwasaki; George W. Taylor; Paula Moynihan; Akihiro Yoshihara; Kanako Muramatsu; Reiko Watanabe; Hideo Miyazaki


Book ID
116838904
Publisher
Elsevier Science
Year
2011
Tongue
English
Weight
322 KB
Volume
85
Category
Article
ISSN
0952-3278

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