Dietary patterns and fatty acids levels of three European populations. Results from the IMMIDIET study

✍ Scribed by Pounis, G.; de Lorgeril, M.; Salen, P.; Laporte, F.; Krogh, V.; Siani, A.; Arnout, J.; Cappuccio, F.P.; van Dongen, M.; Donati, M.B.; de Gaetano, G.; Iacoviello, L.

• Book ID: 121506185
• Publisher: Elsevier Science
• Year: 2014
• Tongue: English
• Weight: 696 KB
• Volume: 24
• Category: Article
• ISSN: 0939-4753
• DOI: 10.1016/j.numecd.2014.01.012