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Dietary nutrient deficiency in small-scale farming communities in South Africa: Benefits of intercropping maize (Zea mays) and beans (Phaseolus vulgaris)

✍ Scribed by E. Mukhala; J.M. De Jager; L.D. Van Rensburg; S. Walker


Book ID
117442872
Publisher
Elsevier Science
Year
1999
Tongue
English
Weight
757 KB
Volume
19
Category
Article
ISSN
0271-5317

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