✦ LIBER ✦
Dietary non-tocopherol antioxidants present in extra virgin olive oil increase the resistance of low density lipoproteins to oxidation in rabbits
✍ Scribed by Sheila A. Wiseman; Jolanda N.N.J. Mathot; Nanneke J. de Fouw; Lilian B.M. Tijburg
- Book ID
- 118325750
- Publisher
- Elsevier Science
- Year
- 1996
- Tongue
- English
- Weight
- 851 KB
- Volume
- 120
- Category
- Article
- ISSN
- 0021-9150
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