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Dietary intakes of α-linolenic and linoleic acids are inversely associated with serum C-reactive protein levels among Japanese men

✍ Scribed by Kalpana Poudel-Tandukar; Akiko Nanri; Yumi Matsushita; Satoshi Sasaki; Masanori Ohta; Masao Sato; Tetsuya Mizoue


Book ID
116801511
Publisher
Elsevier Science
Year
2009
Tongue
English
Weight
166 KB
Volume
29
Category
Article
ISSN
0271-5317

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