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Dietary intake of green tea polyphenols regulates insulin sensitivity with an increase in AMP-activated protein kinase α content and changes in mitochondrial respiratory complexes

✍ Scribed by Serrano, José C. E.; Gonzalo-Benito, Hugo; Jové, Mariona; Fourcade, Stéphane; Cassanyé, Anna; Boada, Jordi; Delgado, Marco A.; Espinel, Alberto E.; Pamplona, Reinald; Portero-Otín, Manuel


Book ID
120239395
Publisher
John Wiley and Sons
Year
2012
Tongue
English
Weight
766 KB
Volume
57
Category
Article
ISSN
1613-4125

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