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DIETARY INTAKE AND FAT STORAGE OF PESTICIDES


Book ID
114907367
Publisher
John Wiley and Sons
Year
2009
Tongue
English
Weight
336 KB
Volume
25
Category
Article
ISSN
0029-6643

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Ranking the risk of pesticide dietary in
โœ Felicia Low; Hui-Ming Lin; Juliet A Gerrard; Peter J Cressey; Ian C Shaw ๐Ÿ“‚ Article ๐Ÿ“… 2004 ๐Ÿ› John Wiley and Sons ๐ŸŒ English โš– 111 KB

## Abstract Pesticide residues in various foods were assessed for the relative risk to the consumer. The analysis took into account criteria such as a pesticide's toxicity, usage, frequency of occurrence in foods, frequency of Maximum Residue Level (MRL) exceedances, and the overall risks of specif