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Dietary habits and the perception and liking of sweetness among Australian and Malaysian students: A cross-cultural study

✍ Scribed by S.H.A Holt; L Cobiac; N.E Beaumont-Smith; K Easton; D.J Best

Book ID
117641550
Publisher
Elsevier Science
Year
2000
Tongue
English
Weight
287 KB
Volume
11
Category
Article
ISSN
0950-3293

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This study investigated the cross‐cultural differences on state, trait, and social anxiety between Chinese and Caucasian American university students. Chinese students reported higher levels of social anxiety than did Caucasian american students. Correlations between trait and state anxiety were com