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Dietary glycotoxins correlate with circulating advanced glycation end product levels in renal failure patients

✍ Scribed by Jaime Uribarri; Melpomeni Peppa; Wejing Cai; Teresia Goldberg; Min Lu; Suresh Baliga; Joseph A Vassalotti; Helen Vlassara

Book ID
114204124
Publisher
Elsevier Science
Year
2003
Tongue
English
Weight
72 KB
Volume
42
Category
Article
ISSN
0272-6386

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## Background: Advanced glycation end products (ages) are formed on proteins and peptides slowly during aging, and they accumulate in circulation and tissues in diabetes and chronic renal failure. except for nonenzymatic glycation, enhanced oxidative/carbonyl stress is supposed to participate in th