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Dietary exposure to fumonisins and evaluation of nutrient intake in a group of adult celiac patients on a gluten-free diet

โœ Scribed by Chiara Dall'Asta; Alessia Pia Scarlato; Gianni Galaverna; Furio Brighenti; Nicoletta Pellegrini


Book ID
112144840
Publisher
John Wiley and Sons
Year
2012
Tongue
English
Weight
584 KB
Volume
56
Category
Article
ISSN
1613-4125

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