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Dietary antioxidants and the biochemical response to oxidant inhalation: I. Influence of dietary vitamin E on the biochemical effects of nitrogen dioxide exposure in rat lung

โœ Scribed by Nabil M. Elsayed; Mohammad G. Mustafa


Book ID
113205928
Publisher
Elsevier Science
Year
1982
Tongue
English
Weight
790 KB
Volume
66
Category
Article
ISSN
0041-008X

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