Dietary and Tissue Residue Analysis and Contaminant Intake Estimations in Rats Consuming Diets Composed of Great Lakes Salmon: A Multigeneration Study

✍ Scribed by M.Mark Feeley; Scott A. Jordan

• Book ID: 115646776
• Publisher: Elsevier Science
• Year: 1998
• Tongue: English
• Weight: 129 KB
• Volume: 27
• Category: Article
• ISSN: 0273-2300
• DOI: 10.1006/rtph.1997.1187