✦ LIBER ✦
Dietary amylose and amylopectin ratio and resistant starch content affects plasma glucose, lactic acid, hormone levels and protein synthesis in splanchnic tissues
✍ Scribed by J. Deng; X. Wu; S. Bin; T.-J. Li; R. Huang; Z. Liu; Y. Liu; Z. Ruan; Z. Deng; Y. Hou; Y.-L. Yin
- Book ID
- 108900739
- Publisher
- John Wiley and Sons
- Year
- 2010
- Tongue
- English
- Weight
- 258 KB
- Volume
- 94
- Category
- Article
- ISSN
- 0931-2439
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