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Dietary Alkylresorcinols: Absorption, Bioactivities, and Possible Use as Biomarkers of Whole-grain Wheat- and Rye-rich Foods

✍ Scribed by Alastair B. Ross; Afaf Kamal-Eldin; Per Åman


Book ID
111435524
Publisher
John Wiley and Sons
Year
2004
Tongue
English
Weight
232 KB
Volume
62
Category
Article
ISSN
0029-6643

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