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Dietary Acrylamide Exposure, Time Trends and the Intake of relevant Foods in Children and Adolescents between 1998 and 2004: Results of the DONALD Study

✍ Scribed by A. Hilbig; M. Kersting


Publisher
SP Birkhäuser Verlag Basel
Year
2006
Tongue
English
Weight
155 KB
Volume
1
Category
Article
ISSN
1661-5751

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