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Diet and cholesterol gallstones

✍ Scribed by Sarles, Henri ;Chabert, Christiane ;Pommeau, Yvette ;Save, Elisabeth ;Mouret, Hélène ;Gérolami, André


Book ID
112716339
Publisher
Springer-Verlag
Year
1969
Weight
366 KB
Volume
14
Category
Article
ISSN
0002-9211

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We read with great interest the article entitled ''Diet and Gallstone in Italy: The Cross-Sectional MICOL Results'' by Attili et al. 1 However, the authors considered the patients to be one homogeneous group, whereas stones can be divided into cholesterol or black pigment types based on composition.