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Diabetes mellitus, glycated haemoglobin and C-peptide levels in relation to pancreatic cancer risk: a study within the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort

✍ Scribed by V. A. Grote; S. Rohrmann; A. Nieters; L. Dossus; A. Tjønneland; J. Halkjær; K. Overvad; G. Fagherazzi; M. C. Boutron-Ruault; S. Morois; B. Teucher; S. Becker; D. Sluik; H. Boeing; A. Trichopoulou; P. Lagiou; D. Trichopoulos; D. Palli; V. Pala; R. Tumino; P. Vineis; S. Panico; L. Rodríguez; E. J. Duell; E. Molina-Montes; M. Dorronsoro; J. M. Huerta; E. Ardanaz; S. M. Jeurnink; J. W. J. Beulens; P. H. M. Peeters; M. Sund; W. Ye; B. Lindkvist; D. Johansen; K. T. Khaw; N. Wareham; N. Allen; F. Crowe; M. Jenab; I. Romieu; D. S. Michaud; E. Riboli; D. Romaguera; H. B. Bueno-de-Mesquita; R. Kaaks

Book ID
105820391
Publisher
Springer
Year
2011
Tongue
English
Weight
155 KB
Volume
54
Category
Article
ISSN
0012-186X

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## Abstract It has been hypothesized that chronic hyperinsulinemia, a major metabolic consequence of physical inactivity and excess weight, might increase breast cancer risk by direct effects on breast tissue or indirectly by increasing bioavailable levels of testosterone and estradiol. Within the