Developmental changes of cuticular constituents and their association with ethylene during fruit ripening in ‘Delicious’ apples

✍ Scribed by Zhiguo Ju; William J. Bramlage

• Book ID: 114297665
• Publisher: Elsevier Science
• Year: 2001
• Tongue: English
• Weight: 90 KB
• Volume: 21
• Category: Article
• ISSN: 0925-5214
• DOI: 10.1016/s0925-5214(00)00156-3