✦ LIBER ✦

DEVELOPMENT OF SERVICE QUALITY MEASUREMENT FOR FOODSERVICE IN CONTINUING CARE RETIREMENT COMMUNITIES

✍ Scribed by KYUNG-EUN LEE; CAROL W. SHANKLIN; DALLAS E. JOHNSON

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

FOOD AND SERVICE QUALITY ATTRIBUTES IMPO

✍ S. Seo; C.W Shanklin 📂 Article 📅 2003 🏛 Elsevier Science 🌐 English ⚖ 14 KB

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✍ Young, Yuchi; Inamdar, Sumant; Hannan, Edward L. 📂 Article 📅 2010 🏛 Elsevier Science 🌐 English ⚖ 99 KB

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✍ BONNIE L HACKES; CAROL W SHANKLIN; TAEHEE KIM; ALLAN Y SU 📂 Article 📅 1997 🏛 Elsevier Science 🌐 English ⚖ 442 KB

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Measures of Physical Ability Are Unrelat

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