According To An August 2009 Report From Pricewaterhousecoopers, The United States Market For Functional Foods In 2007 Was Us$ 27 Billion. Forecasts Of Growth Range From Between 8.5% And 20% Per Year, Or About Four Times That Of The Food Industry In General. Global Demand By 2013 Is Expected To Be Ab
โฆ LIBER โฆ
Development of nutraceutical carriers for functional food applications
โ Scribed by Nasirullah, ; Kumar, Pravin; Shariff, Rizwan
- Book ID
- 121845233
- Publisher
- Emerald Group Publishing Limited
- Year
- 2011
- Tongue
- English
- Weight
- 158 KB
- Volume
- 41
- Category
- Article
- ISSN
- 0034-6659
No coin nor oath required. For personal study only.
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