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Development of new formulations of Bacillus subtilis for management of tomato damping-off caused by Pythium aphanidermatum

✍ Scribed by Jayaraj, J.; Radhakrishnan, N.V.; Kannan, R.; Sakthivel, K.; Suganya, D.; Venkatesan, S.; Velazhahan, R.

No coin nor oath required. For personal study only.

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