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Development of in situ system to monitor the machining process using a piezo load cell

✍ Scribed by Eun-Goo Kang; Sung-Jun Park; Sang-Jo Lee


Publisher
Springer
Year
2004
Tongue
English
Weight
694 KB
Volume
25
Category
Article
ISSN
0268-3768

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## Abstract A three‐tier Caco‐2 cell system was developed to assess simultaneously iron dialysability, uptake and transport across the Caco‐2 monolayer from an __in vitro__ digested food matrix. The effect of lactate (0–200 mmol L^βˆ’1^) on iron absorption from rye bread subjected to simulated peptic