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Development of Health-Related Quality of Life Questionnaires for Children, Adolescents and Adults with Food Allergy: The Item Reduction.

✍ Scribed by de Blok, B.M.J.; DunnGalvin, A.; Oude Elberink, J.N.G.; Vlieg-Boerstra, B.J.; Duiverman, E.J.; Hourihane, J.B.; Dubois, A.E.J.

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