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Development of genetic marker specific for Koreanhwanggimedicine (Radix Astragali)

โœ Scribed by Ji Young Yang; Hyun-Ku Kim; Seon Joo Park

Book ID
106266916
Publisher
The Korean Society of Food Science and Technology
Year
2011
Tongue
English
Weight
454 KB
Volume
20
Category
Article
ISSN
1226-7708

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Development of microwave assisted extrac
Development of microwave assisted extraction for the simultaneous determination of isoflavonoids and saponins in Radix Astragali by high performance liquid chromatography
โœ Jing-Zheng Song; Shi-Fu Mo; Yue-Keung Yip; Chun-Feng Qiao; Quan-Bin Han; Hong-Xi ๐Ÿ“‚ Article ๐Ÿ“… 2007 ๐Ÿ› John Wiley and Sons ๐ŸŒ English โš– 893 KB

## Abstract A microwave assisted extraction (MAE) procedure was first developed for the simultaneous determination of isoflavonoids and astragalosides in Radix Astragali (RA). MAE showed the highest extraction efficiency when compared to Soxhlet, reflux, and ultrasonic extraction. It was found that