✦ LIBER ✦
Development of an owoh-type product from African yam beans (Sphenostylis stenocarpa) (Hoechst (ex. A. Rich.) Harms.) seeds by solid substrate fermentation
✍ Scribed by D.N. Ogbonna; T.G. Sokari; S.C. Achinewhu
- Book ID
- 110298267
- Publisher
- Springer US
- Year
- 2001
- Tongue
- English
- Weight
- 57 KB
- Volume
- 56
- Category
- Article
- ISSN
- 1573-9104
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