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Development of a rapid, specific and efficient procedure for the determination of proteolytic activity in dry-cured ham: Definition of a new proteolysis index

✍ Scribed by Rami Harkouss; Pierre-Sylvain Mirade; Philippe Gatellier


Book ID
116738596
Publisher
Elsevier Science
Year
2012
Tongue
English
Weight
485 KB
Volume
92
Category
Article
ISSN
0309-1740

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