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Development of a novel microextraction by packed sorbent-based approach followed by ultrahigh pressure liquid chromatography as a powerful technique for quantification phenolic constituents of biological interest in wines

✍ Scribed by João Gonçalves; Berta Mendes; Catarina L. Silva; José S. Câmara


Book ID
113536403
Publisher
Elsevier Science
Year
2012
Tongue
English
Weight
670 KB
Volume
1229
Category
Article
ISSN
1873-3778

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