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Development of a novel method combining HPLC fingerprint and multi-ingredients quantitative analysis for quality evaluation of traditional chinese medicine preparation

โœ Scribed by Dong-Zhi Yang; Yi-Qiang An; Xiang-Lan Jiang; Dao-Quan Tang; Yuan-Yuan Gao; Hong-Tao Zhao; Xiao-Wen Wu


Book ID
116905179
Publisher
Elsevier Science
Year
2011
Tongue
English
Weight
481 KB
Volume
85
Category
Article
ISSN
0039-9140

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