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Development of a method for the quantification of haddock (Melanogrammus aeglefinus) in commercial products using real-time PCR

✍ Scribed by H. J. Hird; G. L. Hold; J. Chisholm; P. Reece; V. J. Russell; J. Brown; R. Goodier; R. MacArthur


Publisher
Springer
Year
2004
Tongue
English
Weight
373 KB
Volume
220
Category
Article
ISSN
0044-3026

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