✦ LIBER ✦

Development of a LIBS assay for the detection ofSalmonella entericaserovar Typhimurium from food

✍ Scribed by Cleon Barnett; Courtneé Bell; Komal Vig; A. C. Akpovo; Lewis Johnson; Shreekumar Pillai; Shree Singh

Publisher: Springer
Year: 2011
Tongue: English
Weight: 341 KB
Volume: 400
Category: Article
ISSN: 1618-2650
DOI: 10.1007/s00216-011-4844-3

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Development of a liposome-based immunoch

Development of a liposome-based immunochromatographic strip assay for the detection ofSalmonella

✍ Shruti Shukla; Hyerim Leem; Myunghee Kim 📂 Article 📅 2011 🏛 Springer 🌐 English ⚖ 324 KB

Evaluation of the Magnetic Immuno PCR as

Evaluation of the Magnetic Immuno PCR assay for rapid detection ofSalmonella

✍ M. N. Widjojoatmodjo; A. C. Fluit; R. Torensma; B. H. I. Keller; J. Verhoef 📂 Article 📅 1991 🏛 Springer 🌐 English ⚖ 457 KB

Development of a piezoelectric immunosen

Development of a piezoelectric immunosensor for the detection of Salmonella typhimurium

✍ E. Prusak-Sochaczewski; J.H.T. Luong; G.G. Guilbault 📂 Article 📅 1990 🏛 Elsevier Science 🌐 English ⚖ 472 KB

Development and evaluation of a loop-med

Development and evaluation of a loop-mediated isothermal amplification assay for the rapid detection ofStaphylococcus aureusin food

✍ Hong Yang; Xiaoyan Ma; Xianzhou Zhang; Yu Wang; Wei Zhang 📂 Article 📅 2011 🏛 Springer 🌐 English ⚖ 401 KB

Development of real-time PCR assays for

Development of real-time PCR assays for the detection of lupin residues in food products

✍ Antonio M. Gomez Galan; Marcel Brohée; Elena Scaravelli; Arjon J. van Hengel; Hu 📂 Article 📅 2009 🏛 Springer 🌐 English ⚖ 357 KB

A sensitive and specific enzyme-linked i

A sensitive and specific enzyme-linked immunosorbent assay for the detection of lincomycin in food samples

✍ Yueqiu Wang; Rongmei Wang; Junqing Wang; Hong Yang; Juan Song; Yuzhen Wang; Anpi 📂 Article 📅 2010 🏛 John Wiley and Sons 🌐 English ⚖ 121 KB 👁 1 views