Development of a green extraction procedure with super/subcritical fluids to produce extracts enriched in oleuropein from olive leaves

✍ Scribed by Nikos Xynos; Georgios Papaefstathiou; Marios Psychis; Aikaterini Argyropoulou; Nektarios Aligiannis; Alexios-Leandros Skaltsounis

• Book ID: 113919345
• Publisher: Elsevier Science
• Year: 2012
• Tongue: English
• Weight: 289 KB
• Volume: 67
• Category: Article
• ISSN: 0896-8446
• DOI: 10.1016/j.supflu.2012.03.014