✦ LIBER ✦
Development of a defatted mustard meal-based composite film and its application to smoked salmon to retard lipid oxidation
✍ Scribed by In-Hah Kim; Hee-Jae Yang; Bong-Soo Noh; Seo-Jin Chung; Sea C. Min
- Book ID
- 113626709
- Publisher
- Elsevier Science
- Year
- 2012
- Tongue
- English
- Weight
- 618 KB
- Volume
- 133
- Category
- Article
- ISSN
- 0308-8146
No coin nor oath required. For personal study only.