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Development of a Communication-Intensive, Service-Learning Medical Nutrition Therapy Course to Meet Commission on Accreditation for Dietetics Education Knowledge and Skills: What We Learned

✍ Scribed by D.M. Holston; C.E. O’Neil


Book ID
113671414
Publisher
Elsevier Science
Year
2007
Tongue
English
Weight
31 KB
Volume
107
Category
Article
ISSN
0002-8223

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