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Development and validation of a food frequency questionnaire for assessing dietary calcium intake in the general population

✍ Scribed by Faidon Magkos; Yannis Manios; Eirini Babaroutsi; Labros S. Sidossis

Publisher
Springer-Verlag
Year
2004
Tongue
English
Weight
329 KB
Volume
17
Category
Article
ISSN
0937-941X

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## Abstract Quantifying dietary behavior is difficult and can be intrusive. Calcium, an essential mineral for skeletal development during childhood, is difficult to assess. Few studies have examined the use of food frequency questionnaires (FFQs) for assessing calcium intake in school‐age children.