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Development and optimization of a novel conductometric bi-enzyme biosensor for l-arginine determination

✍ Scribed by O.Y. Saiapina; S.V. Dzyadevych; N. Jaffrezic-Renault; O.P. Soldatkin

Book ID
116905735
Publisher
Elsevier Science
Year
2012
Tongue
English
Weight
387 KB
Volume
92
Category
Article
ISSN
0039-9140

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## Abstract A biocdtalytic scheme, based on the enzyme tyrosinase, has been developed for the determination of the antioxidant __tert__‐butylhydroxyanisole (BHA) in food samples. Reversed micelles formed with ethyl acetate as organic solvent, dioctyl sulfosuccinate (AOT) as emulsifying agent, and p