✦ LIBER ✦

DEVELOPMENT AND EVALUATION OF A NUTRITION EDUCATION PROGRAM ON THE HEALTH BENEFITS OF FUNCTIONAL FOODS

✍ Scribed by T. Lawson; M. Petty; C. Mercado; R. Rodibaugh; R. Hakkak

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

An Economic Evaluation of the Expanded F

✍ Jamie Dollahite; Donald Kenkel; C. Scott Thompson 📂 Article 📅 2008 🏛 Elsevier Science 🌐 English ⚖ 160 KB

Evaluating Food Stamp Nutrition Educatio

✍ Ellen Taylor-Powell 📂 Article 📅 2006 🏛 Elsevier Science 🌐 English ⚖ 102 KB

Development of Psychosocial Scales for E

✍ Margaret D. Condrasky; Joel E. Williams; Patricia Michaud Catalano; Sara F. Grif 📂 Article 📅 2011 🏛 Elsevier Science 🌐 English ⚖ 149 KB

The development and evaluation of a comm

✍ Kenneth C. Haugk; Darwin Dorr 📂 Article 📅 1976 🏛 Springer US 🌐 English ⚖ 558 KB

Development, Implementation, and Evaluat

✍ Trina Burden; Judy Sheeshka; Margaret Hedley; Donna S. Lero; Susan Marsh 📂 Article 📅 2000 🏛 Elsevier 🌐 English ⚖ 791 KB

Participant Perceptions of Lay Health Wo

✍ J. McCaffrey; N. Chavez 📂 Article 📅 2012 🏛 Elsevier Science 🌐 English ⚖ 51 KB